1. C- Italian Chicken
2. C- Chicken Pot Pie
3. C- Rosemary Infused Chicken
4. C-Chicken Parmesan
5. C- Grilled
Bruschetta Chicken
6. C-Buffalo Ranch Chicken with Gorgonzola
7. C- BBQ Chicken Salad
8. C- Teriyaki Chicken
9. C- Rosemary Ranch Chicken
10. C -Green Chili Enchiladas
11. B-Spicy Beef & Broccoli Stir Fry
12. B- Cabbage Soup
13. B- Slow Cooker Beef (Elk) stew
14. B- Tacos
15. B- Spaghetti
16. B- Baked Ziti
17. O- Italian Grinder
18. P- Pulled Pork
19. P- Green Chili Pork Carnitas
20. F-Tuna Casserole
3 lbs. Top sirloin steak
4 lbs beef stew meat-cubed
10 lbs ground beef
1 x-large Pork Roast
Chicken Breasts
2 Rotisserie Chickens
.5 lb pepperoni
.5 lb Genoa Salami
.5 lb Cappicola Ham
2 loaves French bread
20 c shredded cheddar cheese
2.5 cup + 12 oz shredded Mozzarella
6 TBS Parmesan Cheese
1 pkg gorgonzola cheese
4 pks provolone cheese
2 packs cream cheese
2 tsp lemon juice
6 cups broccoli flowerets
2 medium onions sliced
2 medium red bell peppers
1 cup fresh basil
1 TBS minced fresh rosemary
Several sprigs of rosemary
12 new or red potatoes
6 potatoes
2 green peppers
1 lg bunch green beans
2 bunches celery
4 Roma tomatoes
2 heads cabbage
2 pkgs mushrooms
8 carrots
2 cups bread crumbs/ panko
2 TBS Cornstarch
2 tsp ginger root
16 cloves Garlic
2 TBS Olive Oil
8 TBS Vegetable oil
6 tsp oregano
4 tsp basil
2 tsp pepper
3 tsp salt
1/2 tsp red pepper flakes
1/2 tsp celery seed
1 tsp garlic powder
1.5 tsp Italian seasoning
3 TBS + 2 tsp Paprika
4 bay leaves
2 packets Italian Seasoning Packets NO MSG
2 pkts taco seasoning
1.5 cup flour
1 Jar teriyaki Sauce
2 large cans green chili
enchilada sauce (las palmas)
2 cans diced green chilis
2 jars Herdez green salsa
corn tortillas
2 pkgs flour tortillas
2 pkgs taco shells
2 12 oz pkgs shell pasta
2 lbs ziti pasta
6 jars spahetti sauce
2 pkgs spaghetti noodles
15 1/2 cups chicken broth
3 c beef broth
2 cans Cream of Mushroom soup
2 cans cream of chicken soup
4 cans tuna
2 cans tomato sauce
1 can garbanzo beans
1 can black beans
1 can kidney beans
4 cans diced tomatoes w/
oregano/basil/garlic
1/4 cup + 2 tsp Franks Red Hot
Sauce
1 bottle Liquid Smoke
2 bottle Sweet Baby Rays BBQ sauce
6 TBS Worcestershire
1.5 cup Ranch
1/2 cup Sun Dried Tomato Dressing
2 cans sliced olives
2 pkgs croutons
6.5 bags frozen chopped onions
peas for tuna casserole
2 pkgs yellow corn
2 Frozen Stir Fry Veggies
4 cups frozen mixed vegetables (pot pie)
3 pkgs corn
2 sticks butter
2 eggs
2 cups Buttermilk
32 oz sour cream
1/3 cup milk
Stuff for pie crust
1 bag Ruffles potato chips
Pine nuts/ sunflower seeds
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