March 2018 Meal & Shopping List x2

1.  C- Italian Chicken

2. C- Chicken Pot Pie

3. C- Chicken Puffs

4. C-BBQ Chicken Drumsticks

5. C- Grilled Bruschetta Chicken

6. C-Grilled Chicken Wings

7. C-Buffalo Ranch Chicken with Gorgonzola

8. C- Teriyaki Chicken

9. C- Rosemary Ranch Chicken

10. C -Green Chili Enchiladas

11. B-Spicy Beef & Broccoli Stir Fry

12. B- Steaks

13. B- Spaghetti

14. B- Baked Ziti

15. O- Italian Grinder

16. O- Bean Burritos

17. P- Pulled Pork

18. P- Green Chili Pork Carnitas

19. F-Tuna Casserole

20. O- Pesto

3 lbs. Top sirloin steak

Choice of steaks

 5 lbs ground beef

1x- large Pork Roast

Chicken Breasts

2 Rotisserie Chickens

 24-28 Drumsticks

6 lbs+ chicken wings

.5 lb pepperoni

.5 lb Genoa Salami

.5 lb Cappicola Ham

2 loaves French bread

18 c shredded cheddar cheese

 1 cup + 12 oz shredded Mozzarella

 2 TBS Parmesan Cheese

1 pkg gorgonzola cheese

 4 unbaked pie crusts

 4 pks provolone cheese

 2 packs cream cheese

2 containers chive & herb cream cheese

2 tsp lemon juice

6 cups broccoli flowerets

 2 medium onions sliced

 2 medium red bell peppers

1 cup fresh basil

1 TBS minced fresh rosemary

 12 new or red potatoes

 1 lg bunch green beans

 4 Roma tomatoes

2 pkgs mushrooms

2 TBS Cornstarch

 2 tsp ginger root

 8 cloves Garlic

 2 TBS Olive Oil

 8 TBS Vegetable oil

 2 tsp oregano

 2 tsp pepper

 3 tsp salt

 1/2 tsp red pepper flakes

1/2 tsp celery seed

3 TBS Paprika

 2 packets Italian Seasoning Packets NO MSG

 6 TBS BBQ seasoning

2 tsp Apple cider vinegar

 1 cup flour

1 Jar teriyaki Sauce

1 cup soy sauce

 4 cups cooked rice

 2 large cans green chili enchilada sauce (las palmas)

2 jars Herdez green chili salsa

2 cans diced green chilis

2 cans refried beans

 16 Burrito sized flour tortillas

 corn tortillas

2 pkgs taco shells

2 12 oz pkgs shell pasta

 2 lbs ziti pasta

 6 jars spahetti sauce

2 pkgs spaghetti noodles

 3 1/2 cups chicken broth

2 cans Cream of Mushroom soup

2 cans cream of chicken soup

4 cans tuna

2 cans pinto beans

1 can kidney beans

 1 cup Apple Jelly

 1/2 cup Ketchup

 3/4 cup + 2 tsp Franks Red Hot Sauce

 1 tabasco

Hot Sauce- Cholula

 1 bottle Liquid Smoke

 1 bottle Sweet Baby Rays BBQ sauce

4 TBS Worcestershire

 1.5 cup Ranch

 1/2 cup Sun Dried Tomato Dressing

 1/2 cup Italian dressing

2 cans sliced olives

 4 bags frozen chopped onions

?peas for tuna casserole

 2 Frozen Stir Fry Veggies

 4 cups frozen mixed vegetables (pot pie)

1 pkgs corn

 4 sticks butter

 2 cups Buttermilk

 32 oz sour cream

 1/3 cup milk

1 bag Ruffles potato chips

Freezer bags

Stuff for Pesto